Oh hello, how have you been? J-Hay and I took some time off from work to enjoy winter living up in New Hampshire, and while there, we hosted good friends, entertained, skied, indulged, and rang in 2013. But now I'm back, and I promise that I'm going to continue to keep cooking, running, lifting, and of course sharing it all with you.
J-Hay and I are committed to starting 2013 out right by moving and eat well, so be on the look out for upcoming posts... who knows what kind of meals I have in store!
But first, next up will be the first (of what I hope is many) guest-posts.
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